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Mulled Wine – Spend With Pennies

This mulled wine is heat, spiced, and irresistibly aromatic.

This conventional recipe has pink wine, cloves, cinnamon sticks, and citrus, with the proper trace of sweetness.

holiday Mulled Wine with cinnamon sticks
  • Greet visitors with a comfy cuppa of warmed wine for a soothing cozy drink.
  • It’s candy, spicy, and citrusy. Tantalizing to the senses.
  • Simply made in a single pot, it’s no surprise mulled wine is a well-liked drink.
  • Garnish with cranberries, orange slices, and a cinnamon stick for a colourful and festive look.
ingredients for mulled wine

The Important Components

Purple Wine: Full-bodied wines like Malbec, Merlot, Cabernet Sauvignon, or Grenache work finest on this recipe. You too can mix leftover reds as nicely. For an much more ‘spirited’ model, stir in ¼ cup of Irish whiskey, brandy, or any liqueur readily available.

Spices: Use entire spices that infuse the wine as an alternative of dried or powdered ones that thicken the wine and overwhelm the flavour. Yow will discover pre-bagged mulling spices or wine spices in the course of the vacation season at most supermarkets.

Sweetener: Sweeteners are essential to offset the wine’s bitter tannins. Honey melts completely into the warmed wine, however you too can use maple syrup, agave, brown sugar, or any sugar-free sweetener you want.

Garnishes: Sprigs of rosemary, thyme, skinny slices of orange or lemons, orange peel strips, star anise, cinnamon sticks, and sugared or recent cranberries make colourful and festive garnishes for mulled wine.

Give It A Little Twist

Make a non-alcoholic mulled wine utilizing alcohol-free Merlot or Cabernet or 2 cups of pomegranate juice mixed with 2 cups of cranberry juice as an alternative. Serve with a facet of candied pecan, or roasted chestnuts for consuming whereas mingling!

The best way to Make Mulled Wine

  1. Mix all elements in a saucepan (besides garnishes).
  2. Cook dinner on the range till simply warmed (full recipe beneath).
  3. Ladle into mugs and garnish.

For finest outcomes, keep away from simmering or boiling the mulled wine.

close up of a glass of Mulled Wine

Storing Mulled Wine

Pressure out any garnishes and retailer mulled wine in a mason jar or different container with a tightly becoming lid within the fridge for as much as 5 days or freeze it as soon as cooled for as much as 3 months.

Extra Cozy Winter Drinks

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
holiday Mulled Wine with cinnamon sticks

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Mulled Wine

Candy, savory, and served heat from the stovetop, this mulled wine is an ideal option to have a good time the vacations!

Prep Time 10 minutes

Cook dinner Time 20 minutes

Complete Time 30 minutes

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  • Mix wine and spices in a medium saucepan.

  • Add sliced orange and honey and warmth over low warmth for 20 minutes. Don’t simmer.

  • To serve, place the mulled wine in mugs and garnish as desired. We add cranberries, orange slices, and a cinnamon stick.

Wine for Mulled Wine

Select a full-bodied pink wine or pink wine mix that has wealthy spice and berry notes for one of the best outcomes. Merlot, cabernet, pink zinfandel, or pink mix are all nice choices.

Optionally available Additions

Brandy is an non-obligatory addition, I like to recommend ¼ cup or so per 750ml bottle of wine. You too can strive bourbon, cognac, or your favourite liqueur.
Apple Cider is one other welcome addition and can make this a bit lighter on alcohol and also will stretch the bottle of wine to serve a crowd. (Be sure you use apple cider and never apple cider vinegar). Add between 2-4 cups.

Extra Notes

Don’t skip the sweetener, it’s wanted to stability this recipe. You may substitute brown sugar or a sweetener of your alternative.
Don’t let the wine come to a boil or the alcohol will evaporate or the wine will cut back an excessive amount of.
Pressure out any garnishes and retailer the wine within the fridge for as much as 5 days or freeze it as soon as cooled for as much as 3 months.

Serving: 5oz | Energy: 185 | Carbohydrates: 20g | Protein: 1g | Fats: 1g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Sodium: 8mg | Potassium: 211mg | Fiber: 1g | Sugar: 15g | Vitamin A: 10IU | Vitamin C: 1mg | Calcium: 36mg | Iron: 1mg

Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.

Course Beverage, Drink, Drinks
Delicacies American
Mulled Wine in glasses with orange slices and cinnamon sticks and a title
quick and tasty Mulled Wine with writing
close up of Mulled Wine in a glass with orange slice and cinnamon stick with writing
traditional Mulled Wine in a glass and top view of glasses on a tray with a title

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